Understanding the Difference Between Budded and Own-Root Roses

Grace Rose Farm · Garden How-To

🌹 Budded vs. Own-Root Roses: Understanding Bare-Root Choices

At Grace Rose Farm, we help gardeners choose the right rose for the right climate. While shopping for bare-root roses, you’ll see plants labeled as either budded or own-root—two propagation methods that influence vigor, winter hardiness, size at shipment, and long-term performance. This guide distills the differences so you can select confidently for your garden goals.


🌹 What Are Budded Roses?

Budded roses are created by grafting a single bud from one variety (the scion) onto the root system of a different rose (the rootstock). Budwood is the freshly harvested stem material from mature, healthy plants—each segment containing dormant buds of the desired variety.

The Process

  1. Rootstock cuttings are taken from “stock blocks” and planted directly in the field.
  2. A single bud is inserted (chip-budded) onto each rootstock plant.
  3. The bud and rootstock grow together for a full year.
  4. Once the union is secure, the top growth of the rootstock is cut back, allowing the desired variety to grow on its own canes.
Tradition & Performance
This method has been used for more than a century in commercial rose production and remains the primary approach worldwide. Matching the right rootstock to your soil and climate is key.

🌿 Rootstocks: The Foundation of Budded Roses

In the U.S., three rootstocks dominate: Dr. Huey, Rosa multiflora, and Rosa × ‘Fortuniana’ (often abbreviated R.W. or Fortuniana). They affect vigor, soil adaptability, disease pressure, and lifespan.

Dr. Huey

History: A dark red climbing rose introduced by Captain George C. Thomas in 1914; adopted by California growers mid-20th century for strength and adaptability.

Characteristics: Thrives in loam and clay; best in mild, dry climates (California & Southwest). Rapid establishment and strong spring push; less hardy in cold zones.

Rosa multiflora

History: Native to Japan and Korea; introduced to the U.S. in the 19th century for erosion control and rootstock use; popular in the Midwest and East for cold tolerance.

Characteristics: Produces fine, fibrous roots for efficient uptake and better winter resilience; prefers well-drained, slightly acidic soils with consistent rainfall.

Rosa × ‘Fortuniana’ (R.W.)

History: Originating in China and later adapted for American production; favored in the Southeast where sandy soils and nematodes challenge other rootstocks.

Characteristics: Exceptional vigor, long lifespan, and nematode resistance. Delivers large blooms and high bud counts in warm regions (Florida, Texas, Gulf Coast). Not hardy below Zone 7; dislikes heavy clay.

Rootstock Best Regions Key Advantages Disadvantages / Limitations
Dr. Huey Western U.S., arid & Mediterranean climates Very vigorous; tolerant of heavier/alkaline soils; quick establishment; long-lived in mild zones Poor cold hardiness below Zone 6; susceptible to root-knot nematodes; may sucker if damaged
Rosa multiflora Midwest, Northeast Excellent cold tolerance; fibrous roots for nutrient uptake; adaptable to loam and sand Dislikes alkaline soils; shorter lifespan in hot, dry regions
Fortuniana (R.W.) Southeast, Gulf Coast, Southern California Highest vigor; nematode resistant; large blooms; long-lived in warm climates Not hardy below Zone 7; struggles in clay; slower to establish in cool weather, known to host RRD

Clay / arid West → Dr. Huey Cold winters (≤ Zone 6) → Multiflora Warm & sandy → Fortuniana

🌱 What Are Own-Root Roses?

Own-root roses are grown entirely from cuttings of the same variety—no graft union. Each plant develops its own roots, which can simplify winter recovery and support impressive longevity once mature.

Production at a Glance

  1. Cuttings are taken from clean, healthy mother plants and rooted in a greenhouse.
  2. Rooted cuttings (“plugs”) are grown on to form sturdy young plants.
  3. Plugs are planted in outdoor fields for roughly 9–12 months.
  4. Plants are harvested in winter and shipped as bare-root roses.
Type Advantages Disadvantages
Budded Roses Faster initial growth; earlier blooms; uniform sizing at shipment Bud union can be vulnerable to freeze damage; rootstock suckers may appear
Own-Root Roses No bud union to protect; true-to-variety growth; can regrow from crown after winter dieback; long lifespan once mature Some varieties are slower or less vigorous on their own roots

🌸 Grading Standards for Bare-Root Roses (ANSI Z60.1)

U.S. bare-root grades ensure consistency and quality. Each grade reflects cane count, cane thickness (caliper), branching height above the bud/graft union, and proportional root development.

Hybrid Tea, Grandiflora, Floribunda & Climbing

  • Grade #1: ≥ 3 strong canes, each ≥ 5⁄16" diameter, branching ≤ 3" above the union.
  • Grade #1½: 2–3 canes (slightly smaller acceptable), ≈ ≥ 5⁄16", branching ≤ 3".
  • Grade #2: ≥ 2 canes — one strong ≥ 5⁄16" and another ≥ 1⁄4", branching ≤ 3".

Shrub, Landscape & Polyantha

  • Grade #1: ≥ 3 canes, each ≥ 1⁄4", branched ≤ 3" above the union.
  • Grade #1½: ≥ 2 canes, each ≥ 1⁄4", branched ≤ 3".
  • Grade #2: 2 canes minimum, with ≥ 1 strong cane ≥ 1⁄4".
What the Grades Mean
Cane count/thickness signal maturity and vigor; low branching supports a fuller shrub; roots must balance the top. These standards were written for budded, field-grown roses, which often look larger at planting. Own-root plants that meet the same grade may appear smaller yet mature into robust, long-lived shrubs.

❄️ Cold-Climate Considerations

Gardeners in USDA Zones 6 and colder should plant budded roses with the bud union 2–3 inches below soil level and mulch for winter protection. Own-root roses are generally hardier in extreme cold because they can regrow from the crown if tops winter-kill.

🌷 In Summary

  • Budded roses: a time-honored choice with a fast start—protect the union in cold zones.
  • Own-root roses: slower to size up but resilient, true to form, and excellent for long-term gardens.
  • Grading: measures maturity and size at harvest—not genetic quality.

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